GOLD: VEG & TINGS – PLANT BASED POWER
Veg and Tings
Unit 3, Brixton Village, Granville Arcade, Coldharbour Ln, London SW9 8PR, UK
England
51.4621204
-0.1115886
Founder Brian Danclair is a seasoned restaurateur and highly talented chef, bringing Caribbean plant-based cuisine to London since 2012 with the launch of his first restaurant, Fish, Wings & Tings in Brixton Village. Over a decade on, plant-based menus are still taking centre stage and Danclair knows a thing or two about this vibrant foodie world using innovative culinary techniques, showcasing the diversity and flavour of Caribbean dining in London.