Manitoulin Forum on Food, Farms & Tourism
Manitoulin Hotel
66 Meredith St E, Little Current, ON P0P 1K0, Canada
Ontario
45.978845
-81.91847530000001
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Join us for this 'must-attend' day of networking, workshops and education. Anyone in the food industry interested in the farm-to-table movement is welcome!
8am Registration & Buffet Breakfast featuring Regional Ingredients
9am Welcome & Opening Remarks
MORNING SESSIONS:
Facilitated discussion: Knowing our ingredients (CTA’s Rebecca Mackenzie) - defining food tourism and the characteristics of a food visitor
Networking & Nutrition Break featuring Regional Ingredients
Growing Local - LAMBAC
Iron Chef Challenge with local 6 restaurants AND meet the "Black Box" producers
12:30pm Buffet Lunch featuring Regional Ingredients
AFTERNOON SESSIONS
Facilitated discussion: Delivering the ingredients (CTA’s Rebecca Mackenzie) - defining a destinations taste of place and meeting the food tourists expectations
Facilitated discussion: Knowing our equipment (CTA’s Rebecca Mackenzie) - understanding market readiness across the food tourism value chain and how to grow your business through offering an authentic taste of place
Speed Dating or Networking for Producers, restaurants, businesses
4:00pm Wrap Up
BROUGHT TO YOU IN PART BY: