Sneak Peek to Winter Restaurant Week presented by Buckeye Vodka
617 E 3rd St, Dayton, OH 45402, USA
39.76133349999999
-84.18238029999998
Be the first to sample the Winter Restaurant Week menus from over 10 restaurants at the beautiful Steam Plant.
Sneak Peek Winter Restaurant Week restaurants include:
Amber Rose-- Shrimp Etoufee
Calypso Grill "NEW"--- Jerk Chicken
The Caroline-- Short Ribs and Bread Pudding
Carillon Brewing Co. -Pork Loin Confit with Craft Beer Sauce
Coco's Bistro- Butternut Squash Soup and Panna Cotta
Dewberry 1850- Braised Oregano Garlic Chicken with Smoked Cheddar Biscuit and Jalapeño Jelly
ele Cake Co and Wine Bistro--Duck Confit Salad with Goat Cheese, Cherry Vinaigrette, and Crispy Fried Leeks.
El Meson: Sweet Bourbon Chicken
Meadowlark--Shrimp and Eggplant Stuffin Muffins
Primanti Bros: Rueben Sandwiches
Salar Restaurant and Lounge- Lamb and Risotto
View 162- BBQ Pork Ribs and Bread Pudding
Watermark- Southern Shrimp Cakes and Smoked Onion Remoulade
New this year--Sneak Peek VIP tickets. VIP tickets include early admission at 5pm and include 2 drink tickets.(VIP tickets only available on-line)
Sneak Peek General Admission tickets arrival at 6pm and do not include drink tickets. Tickets $20.19 in advance and $25 at the door
Menus coming soon!
Thanks to our awesome sponsors: Presenting Sponsor Buckeye Vodka. Co-presenting sponsor Morgan Services and Stella Artois. Participating sponsors: Sysco, Bevinco, and Daytonlocal.com,
