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SOL Cocina's Tequila-Paired Dinner Featuring Asombroso Tequila

251 East Coast Hwy, Newport Beach, CA 92660, USA

33.6159324 -117.90148770000002

Description

Join us on Thursday, January 19th for SOL Cocina Newport Beach's inaugural Tequila-Paired Dinner of 2017, featuring Asombroso Tequila! We'll have special guest Ricardo Gamarra, Owner & Master Distiller of Asombroso on hand to guide us through the paired menu, created by our Head Chef Andres Miramontes. This is a dinner not to be missed! MENUTray-Passed Appetizers upon Guest ArrivalWelcome Margarita with Asombroso Blanco TequilaFirst CourseScallop CevichePico de Gallo, Avocado and Fresh Lime JuicePaired with Asombroso Blanco TequilaSecond CourseVerdolagas SaladRed Leaf Lettuce, Onion, Tomato, Pepita Seeds, Oaxaca Cheese and Asombroso Blanco Tequila VinaigrettePaired with Asombroso Blanco CocktailMain CourseDuo of Filet & FishPetite Filet Mignon with Peppercorn Sauce & Sautéed Ono with Chipotle-Asombroso Blanco Crema, served with Jalapeno-Menonito Potatoes & BroccoliniPaired with Asombroso Reposado TequilaDessertChocolate SouffléAsombroso Blanco Infused Whipped CreamPaired with Asombroso 5 Year Aged Extra AnejoNight Cap*Sol Exclusive* Asombroso 11 Year Ultra-Premium AnejoOne of a kind Ultra-Premium 11 Year Old, Double Barreled, Cabernet Sauvignon Anejo rested exclusively in Silver Oak American Oak barrels. *Bottle valued at $1800.00 Space is limited, so secure your seats TODAY!

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Start: 2017-01-19T18:00:00-08:00

End: 2017-01-19T21:00:00-08:00

Tickets

General Admin 95.0 USD 30